Vinegar: A 10,000-year-old discovery with 10,000 uses

Vinegar has been around since people have been drinking alcoholic beverages. Early civilisations as far back as the Sumerians used vinegar as a condiment, a preservative, a medicine, an antibiotic and a detergent. It's non-toxic, inexpensive, and wickedly effective. It doesn't pollute, combust or eat bodily tissue. It's readily available, won't rot, and never loses its strength.

HomeEnvy - Vinegar: A 10,000-year-old discovery with 10,000 uses